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Allergies, Asthma & Gluten-free

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Fall 2010

Allergic Living Fall 2010 Cover

Read articles and excerpts from this issue!

  • Essential Safe Party Guide: From young children and birthday parties (read excerpt) to teen parties and adult workplace gatherings: Allergic Living’s ultimate how-to guide to party safely with allergies. 
  • Don’t Get Glutened: Avoid accidents and cheating on the diet. Learn how to lower the risk and embrace the gluten-free lifestyle.
  • The Allergic Diva: Ships her allergic teen off to high school.
  • Learning From the Hurricane: Five years after, the asthma lessons of Hurricane Katrina.
  • Mike Holmes vs. Big Mold – The building guru “makes it right” in New Orleans, and offers advice to keep mold at bay.
  • No-Dairy Cheese: Finally, a great tasting alternative! Read more
  • Currents: Canadian Network for Respiratory Care’s special asthma and allergy supplement. Read more
  • Ask the Allergist: Introducing peanuts, concerns in the dental chair and nutty liquors.
  • The Celiac Expert: Is just a little bit of gluten OK?
  • Allergy News: A peanut patch to desensitize; Chapman’s ice cream back in business; celiac and hair loss.
  • Fall’s Bounty: Harvest delights – Classic Fall Stew, Potato, Parsnip and Pear Latkes, Quinoa Stuffed Acorn Squash, Autumn Apple Pie and more.
  • Parent Patrol: Parents carry the day on safer lunch supervision. Read more

See Other Issues of Allergic Living magazine here.




Allergic Living acknowledges the assistance of the OMDC Magazine Fund, an initative of the Ontario Media Development Cooperation.