Search Results for: Allergic Living
Building a gingerbread house is a great family activity for the holidays, and those of us living with food allergies or celiac disease shouldn’t have to miss out on the fun! That’s why the Allergic Living kitchen has created the ultimate allergy-friendly and gluten-free gingerbread house. In the spirit of the holidays, we’re providing it […]
Serves 4-6 Free of: gluten and all top allergens Ingredients 6-8 small baking potatoes, washed 2 tbsp olive oil 1 tsp sea salt 1/4 cup (60 mL) butter alternative (e.g. Earth Balance) 1/4 cup (60 mL) prepared horseradish – plain, not creamy style (check ingredients label for allergens) 1 small bunch chives, finely chopped Method Heat […]
Serves: 16-20 Free of: gluten and all top allergens except sulphites (vinegar) Ingredients 2 cups (475 mL) butternut squash, diced 3 tbsp olive oil 2 cups (475 mL) white or red quinoa, cooked according to instructions 1/2 cup (125 mL) dried Cranberries 1/2 cup (125 mL) green onion, sliced 1/4 cup (60 mL) parsley, chopped 2 tbsp seasoned […]
By Simon Clarke Serves 6 (or 3 as a main course) Free of: gluten and all top allergens Ingredients 3 medium-sized acorn squash, halves and seeded 1/4 cup (60 mL) water 2 cups (475 mL) quinoa, cooked 2 tbsp olive oil 1 cup (250 mL) red or orange bell pepper, diced 1 zucchini, diced 1 small red […]
Got a food allergy blog? Then you’ll want register today for the FAB bloggers conference in Las Vegas in early November.
Hannah Ianelli is a new kid these days. The 11-year-old girl from the Boston area has good reason to grin, now that she’s finished a peanut oral immunotherapy trial that involved getting shots of the asthma drug omalizumab (or Xolair). Going out for dinner with her family, eating at a friend’s house, or heading to […]