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Sea Salt

Is it Safe for Those with Shellfish Allergies to Consume Sea Salt?

Q: I’m a chef and often serve food to allergic customers. Is it safe for those with shellfish allergies to consume sea salt? I’ve read that it can contain a microscopic type of shellfish.

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Our Story - Skydiving

A Dairy-Allergic Child Learns to Fly Solo

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AAFA Releases 2014 State Honor Roll for School Allergy/Asthma Policies

The Asthma and Allergy Foundation of America has released their “State Honor Roll” list

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College To-Do List

For Canadian To-Do List, click here. Before Arriving ✔ Start the college search early, since more time and effort are required when reviewing colleges for both programs and allergy-friendly policies. “I encourage parents to start looking at campuses when the students are juniors,” says Kathy Whiteside, a dietitian at the University of Michigan. ✔ As […]

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Food Allergy Celiac Convention At Disney World

Join Allergic Living at the inaugural Food Allergy and Celiac Convention in Orlando on Nov. 22.

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Recipe Advice: Chili Choices

Tips by Simon Clarke First published in Allergic Living magazine. To subscribe and get the magazine to your door, click here.

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Summer 2014 – U.S. Edition

To subscribe to the American edition of Allergic Living, click here. To subscribe to the Canadian edition of Allergic Living, click here. Wild Weather’s Toll: Climate change is driving extreme weather, and those with asthma & allergies are taking the direct health hit. Jennifer’s Journey: Actress Jennifer Esposito on her difficult road to celiac diagnosis, and finding joy as a […]

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Summer 2014 – Canadian Edition

To subscribe to the American edition of Allergic Living, click here. To subscribe to the Canadian edition of Allergic Living, click here. Wild Weather’s Toll: Climate change is driving extreme weather, and those with asthma & allergies are taking the direct health hit.  Chef’s That Get It: Meet the restaurateurs with the know-how to keep celiac & gluten-sensitive customers safely […]

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Spring Vegetables Pancetta Quinoa Penne crop

Spring Vegetables and Pancetta with Quinoa Penne

Serves 4 Free of: Gluten and all top allergens. Ingredients 1 package quinoa penne pasta, freshly cooked 1 2-inch thick slice of pancetta, diced* 1 cup each sugar snaps, snow peas, broccoli florets 1 each, red and yellow pepper, diced 1 small bunch basil, chopped 1/4 cup chives, chopped salt and pepper Method In a large sauté […]

Posted in Allergy Safe Recipes, Easter, Passover, Eggs, Fish, GF Lunches, Lunches, Main Dishes, Milk/Dairy, Mustard, Other Legumes, Peanut, Salads, Salads, Salads, Sesame, Shellfish, Soy, Spring, Sulphites, Tree Nuts, Wheat | Tagged , , , , , | Leave a comment
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Free Educational Posters for Anaphylaxis Awareness

Three free posters for anaphylaxis awareness.

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