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Search Results for: Catherine Ruehle

Allergic Living Winter 2015

Cranberry Sticky Buns

by Catherine Ruehle This breakfast favorite is deliciously decadent and allergy-friendly. The buns are best eaten straight from the oven, so they’re at their ooey-gooey, stickiest best! Makes: 10-12 buns Free of: gluten and all top allergens Ingredients Dough 1 cup (250 mL) coconut milk beverage 1/2 cup (120 mL) dairy-free, soy-free margarine (such as […]

Posted in Allergy Safe Recipes, Cakes, Cupcakes, Cakes, Cupcakes, Christmas, Hanukkah, Dessert, Eggs, Fish, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Sulphites, Tree Nuts, Wheat, Winter | Tagged | Leave a comment
Allergic Living Winter 2015

Allergy-Friendly Snowball Cookies

by Catherine Ruehle You’ll never miss what’s missing in these nostalgic favorites. Using gluten-free oats gives the cookies the texture you’d expect from snowball cookies, without adding nuts. Makes: 3 dozen cookies Free of: gluten and all top allergens Ingredients 1 1/2 cups (350 mL) softened dairy-free, soy-free margarine (such as Earth Balance sticks) 3/4 […]

Posted in Allergy Safe Recipes, Christmas, Hanukkah, Cookies, Cookies, Dessert, Eggs, Fish, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Sulphites, Tree Nuts, Wheat, Winter | Tagged , , , , , , | Leave a comment
chocoalte layer cake crop

Chocolate Layer Cake with Buttercream

Recipe by Catherine Ruehle This recipe is old-fashioned goodness at it’s unpretentious best. For my own spin, I add a little coffee to the batter. You won’t detect the coffee, but it rounds out and enhances the chocolate flavor. Makes: One 8-inch Layer Cake (12-16 slices) Free of: Gluten and all top allergens, egg and […]

Posted in Allergy Safe Recipes, Birthday, Cakes, Cupcakes, Cakes, Cupcakes, Dessert, Eggs, Fall, Fish, For Kids, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Spring, Sulphites, Summer, Tree Nuts, Wheat, Winter | Tagged , , , , , | Leave a comment
Let Them All Eat Cake

Strawberry Layer Cake with Dairy-Free Whipped Icing

By Catherine Ruehle The secret to the intense berry flavor in this melt-in-your-mouth cake is the use of freeze-dried strawberries. They punch up the flavor intensity without adding excess moisture. Makes: one 8-inch layer cake (12-16 slices) Free of: gluten and all top allergens Ingredients Strawberry Puree 3 cups frozen strawberries 1 cup freeze-dried strawberries […]

Posted in Allergy Safe Recipes, Birthday, Cakes, Cupcakes, Cakes, Cupcakes, Cakes, Cupcakes, Dessert, Eggs, Fish, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Spring, Sulphites, Summer, Tree Nuts, Wheat | Tagged , , , , , | Leave a comment
Allergic Living Winter 2015

Allergy-Friendly Glazed Sugar Cookies

Pastry chef Catherine Ruehle is the author of the best-selling Let Us All Eat cake: Gluten-Free Recipes for Everyone’s Favorite Cakes (Ten Speed Press).  These sugar cookies are crisp, light and delicious. The dough is a bit delicate, but if you follow the instructions for chilling it, you’ll do just fine. The simple glaze adds […]

Posted in Allergy Safe Recipes, Cakes, Cupcakes, Christmas, Hanukkah, Cookies, Cookies, Dessert, Easter, Passover, Eggs, Fall, Fish, For Kids, Halloween, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Spring, Sulphites, Summer, Thanksgiving, Tree Nuts, Wheat, Winter | Tagged , , , , , , , , | Leave a comment
Drizzle, The Movie thumbnail

Glazed Sugar Cookies: Drizzling Option

Shown below is a light and delicious glaze created for my Glazed Sugar Cookies, from the Winter 2016 edition of Allergic Living magazine. The simple glaze can also add a punch of sweet flavor and color to many of your other favorite baked goodies, too, from bars to cookies to sweet loaves. Below, I show you how to drizzle, […]

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