Search Results for: Claire Gagné
Originally published in Allergic Living’s Spring 2016 magazine; to subscribe click here. For the related U.S. article, click here. While school field trips have the potential for unwanted exposures, they are an important part of your child’s education, and worth the extra planning required. The Canadian Society of Allergy and Clinical Immunology’s national guidelines, called “Anaphylaxis in Schools and Other Settings,” recommend […]
School outings are rewarding, but allergy hazards can lurk in unfamiliar terrain. Allergic Living explores the right way to sidestep perils beyond the classroom comfort zone. First published in the Spring 2016 magazine; to subscribe click here. When 8-year-old Nate visited a local historical site with his class in the Cleveland area last year, it was meant to be an eye-opening chance to travel back […]
First published in Allergic Living’s Spring 2016 magazine with our “Field Trips and Food Allergies” feature. For Canadian school tips, click here. While field trips have the potential for danger, they are an important part of your child’s education, and worth the effort. The Center for Disease Control and Prevention’s “Voluntary Guidelines for Managing Food Allergies In Schools and Early Care and Education […]
The U.S. Preventive Services Task Force made an effort to develop recommendations for celiac screening.
Peanut oral immunotherapy in a capsule is close to approval, bringing hope — not of a cure — but of lives lived with less vulnerability. FOR MORE than seven years, Alex lived like most kids with peanut allergies: he strictly avoided the legumes. His mom, Sarah Thomas, read food labels, grilled restaurant staff, and sent safe cupcakes for Alex […]
A pharmaceutical approach to oral immunotherapy is a step closer to approval by the Food and Drug Administration. The treatment, called AR101, is being developed by a company called Aimmune Therapeutics. The company’s aim is to make people less allergic to peanuts by having them take a specially formulated peanut powder in increasing doses over […]
Many patients with eczema go on to develop food allergies, a phenomenon often referred to as “the allergic march.” But the exact relationship between the two diseases has so far been unclear. Lately, however, the theory that food proteins slip in through the compromised skin barrier of a child with eczema, leading to sensitization and […]
They’re the courageous food allergy parents and children testing therapies still in the experimental stages.
Can Dr. Xiu-Min Li overcome the skeptics to create a sanctioned therapy for food allergy and eczema?