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Vegan
Gallette

Fresh Raspberry and Fig Galette

Serves 8-10 Free of: All top allergens, except wheat, egg (alternative suggested) and dairy (alternative suggested). For gluten-free recipe, click here. Ingredients Filling 10 fresh figs, quartered 1 cup (250 mL) fresh raspberries 4 tbsp brown sugar 1 large egg yolk [optional] Pastry 1 1⁄3 cups (320 mL) all-purpose flour 1/2 tsp salt 1⁄3 cup (80 mL) […]

Posted in Dessert, DFCF, Eggs, Fish, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Sulphites, Tree Nuts, Vegan | Tagged , , , , | Leave a comment
web_Figs & Pears in Honey 270x330

Figs and Pears in Honey

Makes 4 servings Free of:All top allergens and gluten-free. Ingredients 2 ripe pears, cored and cut into eighths 6 fresh figs, halved 6 Tbsp honey 1 lemon 1 cinnamon stick 1 cardamom pod 1 1/2 cups of water Method: Zest lemon. Combine zest, honey, cardamom, cinnamon, and water in saucepan. Bring to boil, reduce liquid […]

Posted in Celiac, Gluten-free, Christmas, Hanukkah, Dessert, DFCF, Eggs, Fish, Fruit Dessert, Milk/Dairy, Mustard, Other Desserts, Other Legumes, Peanut, Sesame, Shellfish, Soy, Sulphites, Thanksgiving, Tree Nuts, Vegan, Wheat | Tagged , , | 1 Comment
Blueberry Compote

Blueberry Compote

Serves 4-6 Free of: All top allergens, except sulphites (in optional alcohol) and gluten-free Packed with: Antioxidants, vitamins C, A and E, magnesium Ingredients 2 cups (475 mL) fresh blueberries, washed 2 tbsp water 1⁄4 cup (60 mL) crème de cassis [Optional. Substitute: water] 2 tbsp brown sugar 1 tbsp fresh lemon juice 1 tsp […]

Posted in Birthday, Celiac, Gluten-free, Dessert, DFCF, Eggs, Fall, Fish, Fruit Dessert, Milk/Dairy, Mustard, Other Legumes, Peanut, Pies, Squares, Sesame, Shellfish, Soy, Sulphites, Summer, Tree Nuts, Vegan, Wheat | Tagged , , , | Leave a comment
recipes.ss.vietnamese-salad-rolls

Vietnamese Salad Rolls

Makes 16 to 20 rolls These tasty rolls are perfect as hors d’oeuvres or as an appetizer. They can be made up to four hours ahead and refrigerated. Free of: Gluten and top allergens. Ingredients 10 6-inch rice paper rounds 1 package (250 g) cellophane (thin rice) noodles 1 cup (250 mL) mixed lettuce leaves […]

Posted in Appetizers, Birthday, Celiac, Gluten-free, Christmas, Hanukkah, DFCF, Easter, Passover, Eggs, Fall, Fish, For Kids, GF Appetizers, International, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Spring, Sulphites, Tree Nuts, Vegan, Wheat | Tagged , , | Leave a comment
recipes.ss.spicy-eggplant-fritters

Spicy Eggplant Fritters

Makes 12 to 16 fritters Free of: All top allergens and gluten-free. Note: This batter works equally well with zucchini or mushrooms. Excellent choice for guests who eat gluten-free. Ingredients 3 baby eggplants or 1 large regular eggplant, cut into 1⁄8-inch rounds 1 1⁄2 cups (375 mL) hot water 1 1⁄4 cups (310 mL) chickpea […]

Posted in Appetizers, Birthday, Celiac, Gluten-free, Christmas, Hanukkah, DFCF, Eggs, Fall, Fish, GF Appetizers, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Sulphites, Thanksgiving, Tree Nuts, Vegan, Wheat, Winter | Tagged , , | Leave a comment

Allergic Diva: Homemade Dairy-free Ice Cream

This allergen-free ice cream alternative base recipe, with the flavor choices that follow, is designed to be made in an ice cream maker. Developed by The Diva’s talented chef husband Ralf (yes, I am lucky), the frozen dessert has excellent texture and flavor, and uses inexpensive, easy-to-find ingredients. For best results, serve immediately after making. […]

Posted in Celiac, Gluten-free, Dessert, DFCF, Eggs, Fish, Milk/Dairy, Mustard, Other Desserts, Other Legumes, Peanut, Sesame, Shellfish, Soy, Tree Nuts, Vegan, Wheat | Tagged , | Leave a comment
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