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Gwen Smith

Milk Oral Immunotherapy Not Lasting

By Gwen Smith

The staying power of OIT (oral immunotherapy) for milk allergy has been called into question with the results of a 5-year followup of test subjects.

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Gwen Smith

Spring 13 Issue Is Going to Be Good!

By Gwen Smith

Feb. 11, 2013 – We’re deep into editing and layouts here at Allergic Living on the Spring 2013 edition of the magazine, so I thought I’d let our followers know what we’re working on. For our cover article, writer Carolyn Black has an incredibly insightful article on the impact on some marriages of the day-to-day …

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Gwen Smith

Lesley U. Decision: A Food Allergy Victory

By Gwen Smith

A recent agreement reached between the U.S. Department of Justice and a private university in Massachusetts is one of the boldest positions taken on the rights of people (in this case students) to be able to eat safely. Here was the issue: Back in 2009 a few students at Lesley University in Cambridge complained that …

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Shelley Case, RD

Gluten-Free Pasta Brands Analysis

By Shelley Case, RD

Registered dietitian, celiac disease expert and Allergic Living columnist Shelley Case has created unique and incredibly helpful nutritional comparison charts of the most popular gluten-free pasta brands. Find out which ones are enriched with vitamins, fiber, iron and protein in the charts below. Print them and bring them along the next time you go grocery …

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Gina Clowes

Staying Allergy-Safe Over the Holidays

By Gina Clowes

A food-filled family gathering need not be a minefield for those with allergies. Here are six key steps to safe celebrating. I grew up in a huge Italian family where love was spelled F-O-O-D. About a year after my son was diagnosed with more than a dozen food allergies, I hosted Christmas Eve. Every table …

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Shelley Case, RD

Whole Grains: Get Enough on the Gluten-Free Diet

By Shelley Case, RD

When you follow a gluten-free diet, it’s important to realize that all cereals are not the enemy. In fact, gluten-free whole grains are superb for your diet and essential to good health. Studies show that those who regularly eat whole grains have lower cholesterol levels, reduced risk of heart disease, stroke, type 2 diabetes, cancer …

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Gina Clowes

Help the School ‘Get’ Food Allergies

By Gina Clowes

What would you do if your child were asked to rinse out his mouth twice a day before entering his classroom? No, this isn’t a trick question or a bad joke. Here’s what parents of students at a Volusia County, Florida elementary school did in March 2011 when they were told that their kids would …

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