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Featured Celiac Disease

Q&A with Celiac Expert Dr. Joseph Murray

The Mayo Clinic’s celiac guru talks about going gluten-free, who should screen for celiac, and his new book.

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Jennifer Esposito’s Incredible Journey with Celiac Disease

We’ve seen her acting chops in many roles – from the movie Crash to the TV shows Blue Bloods and the former Spin City. But now we’re getting to know Jennifer Esposito in close-up, as a member of the celiac disease community. After many years of doctor visits and symptoms from stomachaches to frightening panic […]

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Q&A with Celiac Expert Dr. Alessio Fasano

Renowned celiac expert Dr. Alessio Fasano speaks to Allergic Living about “setting the record straight” on celiac disease, gluten and the brain and more.

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Gluten Free Flour

Gluten-Free: Latest and Best Baking Secrets

GF baking ingredients and techniques for pasty perfection.

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Gluten-Free Athletics: What to Eat

Nutritionist Melissa McLean Jory emphasizes the importance of obtaining vitamins, minerals and antioxidants through a consistent diet filled with colorful fruits and vegetables. These micronutrients help speed recovery, reduce inflammation and boost vitality. But for a performance edge, balancing carbohydrates, fats and protein is also essential. Fast-acting fuel (simple sugars for quick energy needs) Dried […]

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Your Brain on Gluten

The protein that plagues those with celiac disease can greatly impact brain function. The range of symptoms is huge: from fogginess and inattention to actual damage seen on scans.

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FDA’s Gluten-Free Rule: Issues in the Fine Print

The FDA’s new gluten-free labeling standard is a great step forward, but has some issues.

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Celiac and Your Sex Drive

Is your love life lacking? It could be a symptom of celiac disease.

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Celiac Disease’s Toll on Your Teeth

The disease doesn’t end at the gut: oral symptoms, from rotting teeth to mouth cancer, are also related to celiac. Find out what to watch for and how to avoid celiac disease’s effects on the mouth.

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Gluten’s Role in Autism

A scientist sets out to prove that gluten and a leaky gut may be causing 20 percent of autism disorders.

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