Bullying is damaging for anyone to endure, but when students are bullied because of their food allergies, the consequences can be life-threatening. Whether it’s carrying an epinephrine auto-injector in a visible location, or constantly reminding people about your food allergy, this condition can make it difficult to blend in, explained Dylan Brennan, who is now […]
Age increases risk of severe reaction and other findings from one of the first studies on adult-onset allergies.
When an allergy mom makes a food error, the guilt is all consuming. Can we ever get past the self-blame?
A new study published in JAMA Pediatrics suggests that eating peanuts or tree nuts during pregnancy may help reduce the chances of allergy.
This article applies to label-reading in Canada. For the U.S. version, click here. Whether you’re new to food allergies or have been dealing with them for years, figuring out what is and isn’t in the food you find at the grocery store can be daunting. With all the confusing ingredients on packaged goods labels, how […]
Note: For the U.S. version of this article, click here. They can be seen on the labels of cracker boxes, granola bars, cans of soup and many other products on grocery stores shelves. Precautionary statements, or “may contains”, warn customers that traces of an allergenic food might unintentionally have wound up in a packaged food. […]
This article is about “may contains” in the United States. For the Canadian version, click here. Walk down any aisle at the supermarket and you’ll be greeted with labels of warning: “May contain peanuts”, “This product was produced in a facility that also has wheat”, and “Made on equipment that also processes milk” are just […]