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Food Allergy

Health Canada’s Stand on Nut, Peanut and Soy Oils

Health Canada declares its new position on peanut, tree nut, soy, fish and sesame oils.

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Anaphylaxis Canada Launches Newly Diagnosed Support Site

Anaphylaxis Canada launches a new website for those with kids who’ve just been diagnosed as food allergic.

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4 States Pass Stock Epinephrine Bills

The hard work of food allergy advocates is leading to real change across the United States.

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Virginia Kids Show High Level of Meat Allergy

A unique allergy to red meat, related to tick bites, has been found in a significant

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College

Calling All Students – Send Us Your Story

We’re looking for your stories – good or bad – about living with food allergies or celiac disease on campus

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EoE Studies Recruiting Participants

The Cincinnati Center for Eosinophilic Disorders is currently recruiting for the following six studies on eosinophilic gastrointestinal disorders (EGID): 1. Understanding the relationship between EGID and connective tissue disorders: 2. Improving the understanding of the genetic factors of EGID: 3. Identifying genetic and environmental factors that contribute to the diagnosis of an EGID: 4. Understanding […]

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Stock Epi Bill Reintroduced to U.S. Congress

A stock epinephrine auto-injector bill has been re-introduced in the U.S. Congress

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Awareness Campaign to Award $60K to U.S. Schools

A new anaphylaxis awareness campaign will award a total of $60,000 in grants

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Canadian Parliament Passes Anaphylaxis Motion

A motion to recognize anaphylaxis as a serious health concern passed in the Canadian House of Commons

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Milk Proteins May Lurk in Dustless Chalk

Hidden casein proteins in certain “dustless” chalk products can cause respiratory symptoms when inhaled

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