Using creams with food-based ingredients on broken skin could cause new food allergies to develop, concludes a case report published in the Journal of Allergy and Clinical Immunology: In Practice.
A European study suggests that increased variety of food within the first year of life may protect against allergy
Allergic Living editor Gwen Smith speaks with NFL star Adrian Peterson about his new anaphyalxis awareness campaign.
The parents of Natalie Giorgi, who died of an anaphylactic reaction to a bite of peanut, have filed a wrongful death lawsuit.
Hamilton, Ontario has launched North America’s first-ever stock epinephrine program for shopping malls