We sought out the teenage perspective on staying safe with food allergies.
A cell that produces an inflammatory immune protein may amplify anaphylaxis.
In children, Viaskin Peanut built more allergen tolerance when used over two years.
Everybody’s getting into the spirit of FARE’s Teal Pumpkin Project for Halloween. So at Allergic Living, we add to the fun – by giving a couple of classic costumes a food allergy-inspired twist. With a dash of creativity and a few pinches of teal, you too can create a one-of-kind witch or wizard costume. Just follow the easy steps below.… Read more »
Food allergy tragedy has struck a young person again. Morgan Elizabeth Crutchfield, 17, has died.
The Food Allergy Bloggers Conference is in Denver from Nov. 13 to 15, a chance to build relationships, face to face.
We asked Laura Bantock, director of Food Allergy Canada’s Western Region, to offer some much needed guidance to parents on communicating with an allergic teen.
Simon Katz, 16, of Littleton, Colorado had been celebrating homecoming.
We investigated Starbucks’ seasonal beverages, finding that what’s called a nut isn’t always made from nuts
An Ohio-based company has partially recalled its caramel apple products after mislabeling was discovered