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Reviews

Reviews: Allergy, Gluten-Free Resource Books

Published in 2014 Mayo Clinic Going Gluten Free By Joseph A. Murray, MD Time Home Entertainment, Inc., $25.95 You’ve just been diagnosed with celiac disease and are flummoxed by all the conflicting information about the gluten-free diet. Heavily promoted books scream that gluten, the protein in wheat, rye and barley, is bad, bad, bad for […]

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Reviews: Allergy-Friendly & Gluten-Free Cookbooks

Published in 2016 N’ice Cream By Virpi Mikkonen and Tuulia Talvio Avery Publishing, $25 Judging this book by its cover, and the inviting pictures within, we may have found the sweetest new summer companion. With nary an introduction, the authors begin buddying up to us with creamy concoctions ranging from simple Vanilla “ice cream to decadent Chocolate Creamsicles with […]

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