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PostPosted: Thu Jan 24, 2008 7:52 am 
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Joined: Tue Mar 22, 2005 11:17 pm
Posts: 6455
Location: Ottawa
http://www.asthmaandallergyfriendly.com/home.html

Quote:
The asthma & allergy friendlyTM Certification Program was developed and launched in the U.S. by Allergy Standards Limited (ASL) in partnership with the Asthma and Allergy Foundation of America (AAFA).


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Daughter: asthma, allergies to egg, milk, peanuts, tree nuts, most legumes (not soy) & penicillin. Developing hayfever type allergies.
Husband: no allergies
Me: allergies to some tree that flowers in May
Cat: allergic to beef, pork and lamb


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PostPosted: Thu Jan 24, 2008 12:44 pm 
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Joined: Mon Feb 07, 2005 6:39 pm
Posts: 2943
Location: Toronto
Susan, perhaps the site's new - the program actually has been around for a couple of years.

Think certification is quite a lengthy process, there are probably more products available with the seal now. Here's the Canadian equivalent site: http://www.asthmafriendly.ca/

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Allergic to soy, peanut, shellfish, penicillin


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