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PostPosted: Wed Jul 20, 2011 7:38 pm 
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Joined: Mon Jul 05, 2010 11:37 am
Posts: 1523
Location: Alberta
http://www.mississauga.com/what's%20on/ ... ont-burner
Quote:
Casting about for a concept, the trio hit upon the idea of a chef preparing meals for people with food allergies. It’s estimated that more than 12 million North Americans suffer from food allergies.


Wow, if this is done right - what a great way to get awareness out there....I think I had a thought along this line a while ago. :goodidea & Good Luck Guys!

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Myself - Seasonal, cats
dd-asthma (trigger - flu) anaphylactic to eggs, severe allergies to bugspray and penicilin,pulmicort
ds-Seasonal, cats and OAS
dh-allergy cats, bugspray and guava, outgrew egg allergy


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PostPosted: Thu Jul 21, 2011 5:24 pm 
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Joined: Fri Oct 10, 2008 9:40 pm
Posts: 2034
Location: ottawa
Great post Alberta. :thanksign

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DD 12 yrs -no allergies
4 yr old DS - asthma/eczema Anaphylactic to Peanuts, all tree nuts, sesame , all pea/lentil legumes, gelatin.
Allergic to trees, grass,ragweed, feathers, dander, mold and dust.
Outgrew eggs, fish, shellfish


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