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PostPosted: Wed Dec 23, 2009 6:00 pm 
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Joined: Wed Nov 25, 2009 3:53 pm
Posts: 22
Location: Missouri, USA
There's a very good Q&A article in the New York Times with gastroenterology specialist Dr Sheila Crowe:

http://tinyurl.com/yby5wm2

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A food allergy and intolerance sufferer, out to educate the world one internet user at a time.

http://www.wheatintolerance.org/


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