You are viewing Allergic Living Canada | Switch to United States

Talking Allergies

* FAQ    * Search
* Login   * Register
It is currently Wed Sep 24, 2014 12:39 am

All times are UTC - 4 hours




Post new topic Reply to topic  [ 2 posts ] 
Author Message
PostPosted: Sun Nov 28, 2010 1:10 am 
Offline

Joined: Tue Feb 28, 2006 12:42 pm
Posts: 18
Location: In a store reading the ingredients
Recently went to Boston Pizza and found their pizza dough now has a "may contain" for egg. :cry:

Apparently the change took place back in June but we hadn't checked the ingredients binder for awhile...thankfully during the times we've gone there from June to November nothing happened, but it was a subtle reminder to be vigilant every time.

I still think their allergy policy is one of the best but my 8 year old was pretty sad that he could no longer have the pizza.


Top
 Profile  
 
PostPosted: Sun Nov 28, 2010 10:30 am 
Offline
Site Admin

Joined: Tue Mar 22, 2005 11:17 pm
Posts: 6465
Location: Ottawa
Yikes! Good reminder.
Tell your child that I think homemade pizza is best.

_________________
Moderator
Daughter: asthma, allergies to egg, milk, peanuts, tree nuts, most legumes (not soy) & penicillin. Developing hayfever type allergies.
Husband: no allergies
Me: allergies to some tree that flowers in May
Cat: allergic to beef, pork and lamb


Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 2 posts ] 

All times are UTC - 4 hours


Who is online

Users browsing this forum: No registered users and 3 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Search for:
Jump to:  
Powered by phpBB® Forum Software © phpBB Group