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Ask the Allergist: Will a Peanut-allergic Child React to Chickpeas?Dr. Scott Sicherer explains what’s risky, and what isn’t, when it comes to peanuts, beans and peas.
Shelley Case Column: Gluten-Free Pasta Analysis ChartLeading dietitian Shelley Case’s nutritional analysis of GF pasta brands.
Editor’s Desk: Food Allergy Awareness in 2013Gwen Smith looks back on the great progress of food allergy awareness in the past decade – and explains why there is still much work to be done.
The Parenting Coach: A Victory for Allergy, Celiac AccessA settlement quietly reached between Lesley University in Massachusetts and the Department of Justice is big news, with monumental implications.
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