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Grilled Vegetables with Tarragon Mayo
Posted By Allergic Living On 2010/08/30 @ 7:28 pm In Celiac, Gluten-free,DFCF,Eggs,Fish,For Kids,GF Lunches,Lunches,Milk/Dairy,Other Legumes,Peanut,Sandwiches,Sesame,Shellfish,Soy,Sulphites,Tree Nuts,Vegan,Wheat | No Comments
Fills 3-4 sandwiches
Free of: All top allergens and gluten-free when using gluten-free bread. Choose either an egg-free mayonnaise or our soy-free one .
Suggestion: Use breads of your choice; for those avoiding gluten, we recommend any of Glutino’s products.
Great served as a platter with Chicken, Sage & Apple  sandwich recipe.
Recipe by Simon Clarke
First published in Allergic Living magazine.
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URLs in this post:
 soy-free one: http://allergicliving.com/?p=3508
 Chicken, Sage & Apple: http://allergicliving.com/?p=3523
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