The Milk and Egg Allergies Section
Hidden Egg
By:
Allergic Living
Allergen
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Where It Hides
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Alternate Names
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| Eggs |
- baked goods, e.g. cookies, cakes
- challah and gluten-free bread
- crackers
- fat replacers (e.g. Simplesse)
- meat products with fillers like meatballs or meatloaf
- nougats, marzipan candy
- pasta (fresh but also some dried pasta “may contain” eggs)
- quiche, soufflé
- salad dressing, creamy dressings
- sauces, for example, Béarnaise, hollandaise, Newburg, tartar
- eggnog, whiskey sour
- fish mixtures (surimi) used inimitation crab and lobster meat
- foam and milk toppings on coffee
- anasthetic, for example Diprivan (propofol)
- some vaccines (e.g. flu vaccine; speak to allergist re safety)
- craft materials
- hair-care products
- medications
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- albumin/albumen-conalbumin-globulin
- livetin
- lysozyme
- ovo (means egg), for example, ovalbumin, ovomucin, ovotransferrin
- silico-albuminate
- vitellin
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