The Milk and Egg Allergies Section
Hidden Milk
By:
Allergic Living
Allergen
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Where It Hides
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Alternate Names
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| Milk, Dairy |
- artificial butter, butter flavor, butter oil
- baked goods, e.g. cakes, cookies
- battered or fried foods
- broths and bouillons
- caramel coloring or flavoring
- chocolate, candies
- crackers
- coffee whiteners
- custards, puddings
- deli meats, hot dogs
- dips and salad dressings
- egg and fat substitutes (Opta, Simplesse)
- high-protein flour
- lactose-free products (don’t confuse wth ‘dairy-free’; many contain milk protein)
- malt drink mixes
- margarine (look for dairy-free brands)
- pâtés and sausages
- soy or rice cheese
- soups and soup mixes
- potatoes (instant, mashed and scalloped potatoes)
- ghee (clarified butter) and butter fat
- kefir
- Kumiss (fermented milk drink)
- medications
- tuna fish (some canned brands)
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- beta-lactoglobulin
- casein, rennet casein-caseinate (ammonium caseinate, magnesium caseinate, sodium caseinate, calcium caseinate, potassium caseinate)
- delactosed or demineralized whey
- whey and whey protein concentrate
- dry milk, milk solids
- hydrolyzed casein, hydrolyzed milk protein
- lactalbumin and lactalbumin phosphate
- lactose
- lactoferrin, lactoglobulin
- milk derivative, fat and protein
- modiefied milk ingredients
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