- Allergic Living - http://allergicliving.com -

Sesame-Free Eggplant Hummus

web_Sesame Free Eggplant Hummus 270x330 [1]Serves 6-8

Free of: gluten and all top allergens



  1. Heat oven to 400° F.
  2. Place eggplant halves onto a baking sheet, cut side up. Roast for 22-24 minutes until cooked through. Cool.
  3. Scoop eggplant flesh into a food processor and discard skin.
  4. Add all remaining ingredients. Pulse until smooth and combined well.
  5. Place hummus in dipping bowl, and serve with gluten-free garlic toasts or vegetable sticks.

Recipe by Simon Clarke

First published in Allergic Living magazine.
To order the magazine, click here [2].

© Copyright AGW Publishing Inc.