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Food Allergy Awareness 2013: There’s Much Work to Do

Food Allergy Awareness Week is a great time to take stock. We have come so far in the last decade on food allergy awareness. It’s now common for schools to make food allergy accommodations to protect at-risk kids, while colleges in the United States are also moving in that direction (following a key ADA decision), [...]

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Lesley U. Decision: A Victory for Allergy, Celiac Access

A settlement quietly reached between Lesley University in Massachusetts and the Department of Justice is big news, with monumental implications. The agreement lays the foundation for establishing the rights of Americans with food allergy and celiac disease. Here’s how the settlement came about. A number of students initiated a lawsuit against Lesley University because its [...]

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Allergy Moms: Let’s Resolve to Stress Less and Schedule in Real Life

Spring’s arrival gives us the perfect opportunity to create a life that we love. Our kids only grow up once, and as overwhelming as food allergies can be, we don’t want their whole lives to revolve around their medical condition. To find room in life for the things that really matter, we often have to [...]

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Milk Oral Immunotherapy Not Lasting

The staying power of OIT (oral immunotherapy) for milk allergy has been called into question with the results of a 5-year followup of test subjects.

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Spring 13 Issue Is Going to Be Good!

Feb. 11, 2013 – We’re deep into editing and layouts here at Allergic Living on the Spring 2013 edition of the magazine, so I thought I’d let our followers know what we’re working on. For our cover article, writer Carolyn Black has an incredibly insightful article on the impact on some marriages of the day-to-day [...]

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Lesley U. Decision: A Food Allergy Victory

A recent agreement reached between the U.S. Department of Justice and a private university in Massachusetts is one of the boldest positions taken on the rights of people (in this case students) to be able to eat safely. Here was the issue: Back in 2009 a few students at Lesley University in Cambridge complained that [...]

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Gluten-Free Pasta Brands Analysis

Registered dietitian, celiac disease expert and Allergic Living columnist Shelley Case has created unique and incredibly helpful nutritional comparison charts of the most popular gluten-free pasta brands. Find out which ones are enriched with vitamins, fiber, iron and protein in the charts below. Print them and bring them along the next time you go grocery [...]

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Staying Allergy-Safe Over the Holidays

A food-filled family gathering need not be a minefield for those with allergies. Here are six key steps to safe celebrating. I grew up in a huge Italian family where love was spelled F-O-O-D. About a year after my son was diagnosed with more than a dozen food allergies, I hosted Christmas Eve. Every table [...]

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Whole Grains: Get Enough on the Gluten-Free Diet

When you follow a gluten-free diet, it’s important to realize that all cereals are not the enemy. In fact, gluten-free whole grains are superb for your diet and essential to good health. Studies show that those who regularly eat whole grains have lower cholesterol levels, reduced risk of heart disease, stroke, type 2 diabetes, cancer [...]

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Help the School ‘Get’ Food Allergies

What would you do if your child were asked to rinse out his mouth twice a day before entering his classroom? No, this isn’t a trick question or a bad joke. Here’s what parents of students at a Volusia County, Florida elementary school did in March 2011 when they were told that their kids would [...]

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Allergic Living acknowledges the assistance of the OMDC Magazine Fund, an initative of the Ontario Media Development Cooperation.