As the growing ranks of the food-allergic know all too well, the only treatment for food allergies is strict avoidance of your allergens. But researchers are toiling in labs around the globe to develop therapies with the goal of desensitizing the allergic. New research out of Australia holds great promise. A study team announced in […]
Some of our favorite winter things can also trigger reactions. AL gives the low-down on watch to watch out for.
Sylvain Lefort can’t get the scene out of his mind. It is the evening of September 16, 2010. One moment, he is with other parents, sitting at a desk in a Montreal classroom as his daughter’s Grade 1 teacher reviews how the first few weeks of school have gone. The next, he is racing down […]
Baking at Its Best From the Spring 2010 edition of Allergic Living Allergic Living gives two thumbs way up for Cybele Pascal’s The Allergen-Free Baker’s Handbook. Pascal had all the right ingredients take on her second cookbook: an accomplished home chef, she earned her stripes in restaurant kitchens, and she lives with multiple allergies in her […]
Inner-city kids who live in homes where there are cockroaches have significantly higher levels of the Immunoglobulin E (IgE) antibody that causes shrimp allergy, according to a study in the October issue of the Journal of Allergy and Clinical Immunology. Tropomyosin, the allergenic protein in shrimp, is also found in dust mites, cockroaches and other […]
Allergic Living magazine is closely following scientific investigations of whether it’s possible to identify a “safe level” of peanut in manufactured foods. Editor Gwen Smith wrote a feature article on this controversial topic in the Winter 11-12 issue of the magazine. Following are some key points from her interview with lead investigators Dr. Steve Taylor […]
When I heard that our local mall puts on holiday kids’ events throughout the year, I was excited. So was my son, Nolan. In the spring of 2010, I packed Nolan in the car and headed to Place D’Orleans mall Easter event. It started off great – we even ran into friends, and the two boys were […]