Search Results for: baking

Free of: All top allergens, except wheat. Ingredients 1 cup (250 mL) vegetable shortening or milk-free margarine 2 cups (475 mL) molasses 1⁄2 cup (125 mL) warm water 7 cups (1645 mL) all-purpose flour 1⁄3 cup (80 mL) brown sugar 1 tbsp (15 mL) baking powder 1 tbsp (15 mL) ground ginger 1 tsp (5 [...]

Makes 12 Free of: All top allergens, except sulphites in dates Ingredients Filling 2 cups (475 mL) pitted dates 3⁄4 cup (180 mL) water 1⁄4 cup (60 mL) orange zest 2 tbsp (30 mL) orange juice Crumb Layer 1 cup (250 mL) all-purpose flour 1 cup (250 mL) gluten-free rolled oats (large) 1 tsp (5 [...]

Makes 16 cookies Free of: Top allergens, except wheat. Ingredients 1 cup (250 mL) all-purpose flour 1⁄2 cup (125 mL) white sugar 1⁄2 cup (125 mL) brown sugar 1 stick (125 mL) unsalted butter or dairy-free margarine 1 tsp (5 mL) baking soda 1 tsp (5 mL) egg replacer (such as Ener-G egg replacer) mixed [...]

by Julie La Rochelle Guardian Angel Foods Yield: 30 cookies Free of: Top allergens except soy (margarine) and wheat. Cookie Ingredients 1 cup (250 mL) vegan margarine (e.g. Earth Balance or Nuvel) 2½ cups (300 g) flour 1 cup (125 g) icing sugar 4 tbsp (60 mL) soy beverage 1 tsp (5 mL) vanilla extract [...]