Spring 2017 – Canadian Edition

$6.95

Categories: ,
Subscribe

Product Description

Subscribe

To see the U.S. edition click here.

AL_US COVER Winter 2017

Babies & Risky Foods: Research suggests feeding foods like peanut and egg as young as four months, and that’s big change for parents to swallow.

Features: How Finland became the land of gluten-free; spring pollen troubles; meet the young people revolutionizing the way we think about medicine.

News: McDonald’s Canada, loose nuts and mixed messages. Plus, asthma misdiagnosis study and celiac and saliva.

Ask the Allergists: Answers on cow dander and milk allergy, honey’s effect on tree pollen, when to retest and more.

Recipes: The Pretenders – shaking up Elvis’s favorite sandwich, and diner classics. Plus bakeshop bites like carrot cake squares and sensational cherry vanilla scones.

 

CA Spring pg 1CA Spring 17 page 2

 

 

 

 

 

 

 

 

 

 

 

(Click images to enlarge)

Allergic Living can be found in most Chapters and Indigo bookstores across Canada