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Search Results for: celiac-disease

Guide for Talking to Family About Celiac Testing

The following information is courtesy of the National Foundation for Celiac Awareness (NFCA) Having a relative with celiac disease increases your risk of developing celiac, but many parents, siblings and family members are resistant to getting tested. Earlier this year, NFCA collaborated with the Celiac Center at Beth Israel Deaconess Medical Center (BIDMC) in Boston […]

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Cooking Whole Grains on Gluten-Free Diet

Whole grains are an important part of the gluten-free diet since they contain nutrients such as B vitamins, vitamin E, iron, magnesium, fiber, protein, antioxidants and phytochemicals (naturally occurring plant chemicals). Regular consumption of whole grains can lower the risk of heart disease, stroke, Type 2 diabetes and certain cancers. They also play a role […]

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Is It Safe to Eat The Airline’s Gluten-free Food?

An increasing number of airlines are now offering gluten-free meals and snacks. But if you’re living with celiac disease, the risk of food cross-contamination is always a worry. Allergic Living asked some leading members of the celiac community for their thoughts on the big question of whether: to eat or not to eat at 35,000 […]

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Control Your Weight on the Gluten-Free Diet

You’ll hear of celebrities like Russell Crowe and Miley Cyrus lauding the gluten-free life as their ticket to weight loss. The word is that Lady Gaga, in the quest for onstage bloat control, doesn’t allow her dancers to eat wheat. But it’s time for a reality check: the truth is that many people who give […]

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Chips Are Canada’s First Certified Gluten-free Food

Canada has its first officially certified gluten-free product: Lay’s potato chips. In order to obtain the designation, four facilities in Canada and one in Mexico were certified under the Canadian Celiac Association’s Gluten-Free Certification Program. The chips, made by Pepsico Canada, for the most part have always been made without gluten, but now customers can […]

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Migraines Linked to Celiac Disease

Having chronic migraines could be a sign of celiac disease, according to a new study from researchers in New York. After studies in Europe showed a link between celiac disease and a high prevalence of migraine headaches, Dr. Alexandra Dimitrova, a neurological resident at Columbia University Medical Center, under the supervision of Dr. Peter Green […]

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Comparing Gluten-Free Cereal & Oatmeals

Shelley Case lets you know what’s in your favorite GF cereal.

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Celiac Disease and Gluten Sensitivity: What Are the Differences

It sounds like celiac disease and it feels like celiac disease – but it’s not. Physicians are now being advised to consider symptoms such as stomach bloat, fatigue and muscle and joint pain when diagnosing non-celiac gluten sensitivity, a relatively new condition on the spectrum of gluten-related disorders. “There is tremendous confusion when it comes […]

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Yes, Celiac Disease Can Develop As a Senior

It was the last thing Tom Hopper, then 65, expected to hear

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When Celiac is Silent

Some have so few symptoms that they don’t realize gluten is a big problem.

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