Search Results for: food-allergies
When I heard that our local mall puts on holiday kids’ events throughout the year, I was excited. So was my son, Nolan. In the spring of 2010, I packed Nolan in the car and headed to Place D’Orleans mall Easter event. It started off great – we even ran into friends, and the two boys were […]
What constitutes a “severe” allergic reaction? How does epinephrine actually work? Can you use an expired auto-injector in an emergency? Allergic Living asked Dr. Phil Lieberman, clinical professor of medicine and pediatrics at the University of Tennessee’s College of Medicine (and father and grandfather to food-allergic children), for answers to nine food allergy questions you’ve […]
Name: Ted Leonsis Job: NBA and NHL team owner, film maker, philanthropist; former Internet executive Allergic to: Peanuts, tree nuts, dust, mold, pollen, pets and more From hanging out with movie stars to schmoozing with international royalty, Ted Leonsis enjoys a pretty glamorous lifestyle. Still, days spent on planes, film sets, galas and sports arenas […]
A motion to raise Canadians’ awareness of anaphylaxis got a significant boost in Parliament last month when it received support from all parties during a debate in the House of Commons. On March 21, Niagara MP Dean Allison introduced Motion 546 to the House. It argues that the federal government should take greater measures to […]
In a few short years, there have been huge strides in restaurant awareness of allergies and intolerances. Welcome to the brand new era of dining out safely.
Published in 2010 and earlier For more recent reviews, click here. Baking at Its Best Allergic Living gives two thumbs way up for Cybele Pascal’s The Allergen-Free Baker’s Handbook. Pascal had all the right ingredients take on her second cookbook: an accomplished home chef, she earned her stripes in restaurant kitchens, and she lives with multiple […]