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Search Results for: food-allergy

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Child Develops Temporary Food Allergies Following Blood Transfusion

This is the second time in the past decade that a food allergy has been transferred via blood transfusion.

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The MD Training Baby’s Immune System Not to Be Allergic

Dr. Brian Vickery was interested in cardiology before he spent time as a pediatric resident in New York City. There, it seemed like every other patient he saw had eczema, asthma, or some other allergic problem. He became fascinated by the allergy epidemic and how little is known about the underlying immunological mechanisms of allergy, […]

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Required Reading With Food Allergies or Celiac Disease

In the confusing landscape of food labels, assumptions are risky but knowledge is power. Every day for the past month, my son reiterated his discomfort – “My stomach hurts, Mom.” Finally, I identified the culprit. The dairy-free margarine we had used for years was now listing one of his allergens as an ingredient: pea protein. We stopped using the product immediately and […]

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Babies’ Gut Bacteria Could Predict A Future Allergy

Researchers show that ‘good’ gut bacteria can protect against food sensitization.

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LEAP Study: Reality Check

The release of the LEAP study’s findings that having at-risk infants consume peanut protein can, in a majority of cases, teach the immune system tolerance and prevent allergy has led to some confusion. In light of questions that have followed the AAAAI meeting announcement of these results, we turned to the experts to address two […]

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Special Report: Top Research from the 2015 AAAAI Meeting

The AAAAI annual meeting is a hub of scientific breakthroughs and new treatments. Here are the highlights from the 2015 conference.

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Light and Fluffy Mashed Potatoes

By Cybele Pascal The type of potatoes makes a big difference in the consistency. I prefer Russet for best results. Makes 6 servings Free of: Gluten and all top allergens Ingredients 3 lbs (1.5 kg) Russet potatoes 3/4 cup (175 mL) plain dairy-free milk alternative (such as rice) 6 tbsp dairy-free, soy-free margarine 1/2 tsp […]

Posted in Allergy Safe Recipes, Christmas, Hanukkah, Easter, Passover, Eggs, Fall, Fish, Main Dishes, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Sides, Sides, Soy, Sulphites, Thanksgiving, Tree Nuts, Wheat, Winter | Tagged , , , , , , , , , | Leave a comment
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Early Introduction of Peanut Protects Against Allergy, LEAP Study Finds

Chance of developing peanut allergy reduced 70 to 80 percent in high-risk babies. New guidelines expected.

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The Cumin Recall: How to Find Safe Spiced Foods

Allergic Living’s investigation into safe spice products and what you can do to ensure safe buying.

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Inside the Search for Chinese Herbal Food Allergy Treatments

Meet Dr. Ying Song, one of the researchers on the hunt for improved Chinese herbal food allergy treatments and the reason why they work.

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