Search Results for: food-allergy
May 5, 2015 – It was the food allergy law that became famous across North America, and the hope born from tragedy. Ten years ago this month – May 16, 2005 – a legislative bill to accommodate students at risk of anaphylaxis in their schools in the province of Ontario was put to a final […]
More Great Resources Free Posters Talking Food Allergies: Snappy Comebacks I am a Child with Food Allergies (Girl) I am a Child with Food Allergies (Boy) Six That Save Lives
Q: Why does asthma put a child with food allergies at higher risk of anaphylaxis than other children with food allergies? Dr. Sicherer: Asthma is a condition in which the airways narrow, become inflamed and make extra mucus. There are many triggers of asthma including airborne allergens, exercise, infections, smoke, cold air, and others. Foods that are otherwise tolerated are […]
This is the second time in the past decade that a food allergy has been transferred via blood transfusion.
Dr. Brian Vickery was interested in cardiology before he spent time as a pediatric resident in New York City. There, it seemed like every other patient he saw had eczema, asthma, or some other allergic problem. He became fascinated by the allergy epidemic and how little is known about the underlying immunological mechanisms of allergy, […]
In the confusing landscape of food labels, assumptions are risky but knowledge is power. Every day for a month, my son reiterated his discomfort – “My stomach hurts, Mom.” Finally, I identified the culprit. The dairy-free margarine we had used for years was now listing one of his allergens as an ingredient: pea protein. We stopped using the product immediately and the […]