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Search Results for: gluten-free

Alice Bast, NFCA President & CEO

Taking Celiac Seriously: Stand Up for Your Needs With These 5 Helpful Tips

The term “gluten-free” has lost sincerity. With online parodies poking fun at the diet, and celebrities touting its perceived health benefits, it’s easy to see that “gluten-free” has attained fad status. Popularity does bring options, and to some extent awareness, but the infusion into pop culture has led “gluten-free” to completely overshadow celiac disease. The result? Those of us living with celiac disease aren’t […]

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COVER

Spring 2016 – U.S. Edition

To see the Canadian edition click here. Field Trips & Allergies: It is possible for kids at risk of anaphylaxis to go safely on adventures beyond classrooms — here’s how. Features: 15 Big celiac questions with expert solutions; is peanut OIT ready?; the allergy-fighting garden & our spring allergy quiz. News: Wide risk-taking with food labels, […]

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AL_CA COVER SPR2016

Spring 2016 – Canadian Edition

To see the U.S. edition click here. Field Trips & Allergies: It is possible for kids at risk of anaphylaxis to go safely on adventures beyond classrooms — here’s how. Features: Big celiac questions with expert solutions; is peanut OIT ready?; the allergy-fighting garden & our spring allergy quiz. News: Wide risk-taking with food labels, small-dose OIT, […]

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Chocolate bunnies

Easter 2016: Allergy-Friendly and Gluten-Free Candies

Better hop to it! With Easter coming early this year, it’s time time to stock up on allergy-friendly chocolate bunnies, candy eggs and sugary chicks. Kids will stop at nothing searching for these tempting treats on Easter morning. Note: Always read labels to make sure ingredients haven’t changed. Available in the United States and Canada […]

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heart8

Allergy-Friendly, Chocolate Brownie Hearts with Raspberry Buttercream

By Laurie Sadowski Nothing says “Valentine’s Day” more than heart-shaped chocolate. And when it’s in the form of a brownie, sandwiching a raspberry buttercream, then topped with chocolate ganache, it’s truly love at first sight. Makes: about 8 assembled hearts, using a 2 1/2 inch heart-shaped cutter. Free of: gluten and all top allergens Ingredients  […]

Posted in Allergy Safe Recipes, Birthday, Cakes, Cupcakes, Cakes, Cupcakes, Dessert, Eggs, Fish, For Kids, GF Baking, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Sulphites, Tree Nuts, Wheat, Winter | Tagged , , , , , , , , , , , | Leave a comment
Chicken slider sandwich crop

Chicken Slider Sandwich with Spicy Chipotle Mayo

By Christina Frantzis Sandwich meets burger in this fun fusion of flavors. Slice the baguette and simply serve with salted potato chips to feed a table of four. For a delicious Vietnamese twist, try my Banh Mi variation at end of the recipe. Makes: 4 servings Free of: gluten and all top allergens Ingredients Spicy Chipotle […]

Posted in Allergy Safe Recipes, Birthday, Eggs, Fall, Fish, GF Lunches, Lunches, Milk/Dairy, Mustard, Other Legumes, Peanut, Sandwiches, Sesame, Shellfish, Soy, Spring, Sulphites, Summer, Tree Nuts, Wheat | Tagged , , , , , , | Leave a comment
CG_2015SP_AL0190-Edit

Allergy-Friendly Mini Corndogs

By Kelly Rudnicki These little battered hot dogs are as good as, if not better than the ones at carnivals. Plus they freeze really well, and can be reheated right before the party in a 400° F oven for about 10 minutes. Makes: 8 servings Free of: gluten and all top allergens; mustard optional Ingredients […]

Posted in Allergy Safe Recipes, Appetizers, Birthday, Eggs, Fall, Fish, For Kids, GF Appetizers, GF Lunches, Lunches, Milk/Dairy, Other Legumes, Peanut, Sesame, Shellfish, Soy, Spring, Sulphites, Summer, Tree Nuts, Wheat, Winter | Tagged , , , , , , , | Leave a comment
stirfry1

Orange Beef Stir-Fry

By Christina Frantzis The bright, fresh ingredients in this citrusy stir-fry provide delicious versatility. It can be served over rice, quinoa or kale salad, or in lettuce cups. Makes: 4 servings Free of: gluten and all top allergens Ingredients 1/4 cup (60 mL) fresh-squeezed orange juice 1 tbsp non-GMO cornstarch 2 tsp rice vinegar 1 […]

Posted in Allergy Safe Recipes, Celiac, Gluten-free, Eggs, Fall, Fish, GF Lunches, International, Lunches, Main Dishes, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Spring, Sulphites, Tree Nuts, Wheat, Winter | Tagged , , , , , , , , | Leave a comment
fritters1

Cauliflower Fritters with Garlic Dill Sauce

By Christina Frantzis This recipe makes either a light, but satisfying, meatless main or a great appetizer. The herbed patties team up with a creamy garlic sauce to sneak some vegetables onto your family’s plates. Makes: 4 servings Free of: gluten and all top allergens Ingredients Garlic Dill Sauce 5 tbsp olive oil 1/4 cup (60 […]

Posted in Allergy Safe Recipes, Eggs, Fall, Fish, GF Lunches, Lunches, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Soy, Spring, Sulphites, Tree Nuts, Wheat, Winter | Tagged , , , , , , , | Leave a comment
sema1

Gluten-Free Muse: Celiac Disease Feeds My Art, Advocacy and Cooking

Growing up with celiac disease, Sema first learned that staying positive in the face of adversity is essential. That resilience now drives the teen’s inspiring advocacy and artistic work.

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