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Baby Carrots_270x330

Baby Carrots With Tarragon and Orange

Serves 4-6 Free of: gluten and all top allergens Ingredients 3 small bunches baby carrots, washed, peeled 2 tbsp olive oil salt and pepper 1 orange, zested and juiced 1/4 (60 mL) cup brown sugar 2 tbsp fresh tarragon leaves, torn Method In a large sauté pan, heat oil over medium-high heat. Add carrots to pan in a […]

Posted in Allergy Safe Recipes, Eggs, Fall, Fish, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Sides, Sides, Soy, Sulphites, Tree Nuts, Wheat, Winter | Tagged , , , , , , , | Leave a comment
Gluten Free Teen Book - Baked Stuffing Crop

Gluten-Free Baked Stuffing

By Carlyn Berghoff, Sarah Berghoff McClure Serves 8-10 Free of: gluten and top allergens (for dairy-free, use canola oil) Ingredients 8 cups (2 L) 1-inch cubes of gluten-free [and allergy-friendly] bread of choice 4 celery ribs 4 medium onions, peeled 1 cup (250 mL) canola oil or butter 1 recipe breakfast sausage (page 70 of […]

Posted in Eggs, Fish, Main Dishes, Milk/Dairy, Mustard, Other Legumes, Peanut, Sesame, Shellfish, Sides, Soy, Sulphites, Tree Nuts, Wheat | Tagged , , , , , | Leave a comment
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