Search Results for: newsflash-allergy
Should grocery store bakeries fall under the same food allergen labeling exception that applies to traditional bakeries?
All of the participants in the Phase II trial were able to tolerate nearly 2 peanut kernels at the end of two months.
This chef never let allergies hold him back from making safe, delicious meals. And now, even the First Lady wants a taste.
A surprising number of patients are shunning food challenges. Dr. Scott Sicherer decided to find out why.
According to allergy law experts, the verdict means that when it comes to allergy lawsuits, “the scales are tipped in the airline’s favor.”
The recommendations aim to help physicians implement LEAP findings while formal guidelines are still in the works.