Search Results for: newsflash-celiac
As of Aug. 5, 2014, packaged foods across the U.S. must comply with the new federal rules for labeling foods as “gluten-free”. The rules, set by the FDA, require that any packaged food with a gluten-free claim have to contain less than 20 parts per million (ppm) of gluten. After finalizing the standard in August […]
Celiac disease was ultimately behind a buildup of calcium discovered in a young man’s brain, leading to years of medical problems
Renowned celiac expert Dr. Alessio Fasano speaks to Allergic Living about “setting the record straight” on celiac disease, gluten and the brain and more.
A new study from Sweden has established a link between unmanaged celiac disease and the risk of suffering a hip fracture.
A new, non-invasive blood test under development could represent a huge step forward for celiac disease diagnosis.
There has long been speculation that celiac disease’s increase might be related to higher gluten content in wheat today
A study finds that people with celiac disease with continuing intestinal damage have four times the risk of lymphoma as the general population.