In our view, the 2016 report of the Canadian inquiry into peanut, tree nut and sesame allergies on airplanes is generally disappointing.
Dr. Scott Commins explains how tick-related meat allergy has spread, the role of animal fat in bad reactions, and promising progress toward a treatment.
Studies differ on whether to test siblings of kids with food allergy – before introducing an allergenic food.
Mother warns of precautions and communication needed to prevent tragedies like her daughter’s.
Too many kids and parents are consumed by food allergy stress. At last, mental health experts are finding answers to make allergies a much more livable diagnosis.
It may be frustrating to change direction on introducing peanut to children, but here’s why it is the right course.
The new guidelines for the introduction of peanut in both the healthy infants and those at high risk for allergy will become an addendum to NIAID’s 2010 Guidelines for the Diagnosis and Management of Food Allergies. Following is a summary of the draft guidance for high-risk children: ‘High risk’ is defined as a baby who… Read more »
Two senior researchers tackle the big SLIT questions.