Allergic Living investigates how our increased exposure to nickel is affecting us and causing more nickel allergies than ever before.
Developing a food allergy in adulthood is a life-changer. Your carefree diet is out the window, and now you have auto-injectors, anaphylaxis risks, and lots of explaining. Meet those who’ve joined this brave new world.
Children with allergic diseases have about twice the rate of high cholesterol and blood pressure
She’s one of the brightest lights in the next generation of allergy researchers. But Dr. Corinne Keet, an assistant professor of pediatrics at Johns Hopkins University, never rests on the laurels for her latest scientific publication or conference presentation. Instead, she is always moving on to her next study, and another key unanswered allergy question.… Read more »
Update your living space and avoid the harmful chemicals by following Allergic Living’s allergy-friendly painting tips.
Video goes viral, while program guides the ‘how-tos’ of conversation.
The outlook for effective food allergy testing is growing brighter.
Chance of developing peanut allergy reduced 70 to 80 percent in high-risk babies. New guidelines expected.
Meet Dr. Ying Song, one of the researchers on the hunt for improved Chinese herbal food allergy treatments and the reason why they work.