Here are some important tips to maintain your healthy weight on the gluten-free diet.
While Miley Cyrus, Lady Gaga and other celebs embrace the gluten-free diet for weight loss, the truth is: for most people who adopt the diet for celiac disease, the results are quite the opposite. In a 2006 study published in the American Journal of Gastroenterology, a whopping 81 percent of celiacs on the gluten-free diet… Read more »
Miserable – that’s how Christine Auman describes the 12 years of her life before her celiac disease diagnosis. She was bowled over by fatigue, anemia, swollen joints, vitamin D deficiency, heart problems, dental problems and more. “I was passed around from doctor to doctor,” recalls the Doylestown, Pennsylvania mother of two. “Nobody could diagnose me.”… Read more »
Before heading out in his hometown of Atlanta, Ryan Piansky starts his day with a breakfast of essential nutrients – delivered as a liquid formula that he pours through a feeding tube connected directly to his stomach. “lt’s a whole lot quicker to do the elemental formula than to eat anything,” the 16-year-old says. Ryan… Read more »
We speak to expert Dr. Jonathan Spergel at the University of Pennsylvania, who explains everything from EoE’s status as a food allergy to why some EoE patients need feeding tubes.
From recurring symptoms to supplements and gluten-free diet solutions, three experts weigh in on our readers’ celiac questions.
A significant airlines and allergies report was released in Canada this summer, and it does not contain good news for those of us concerned about adequate anaphylaxis readiness in the skies.
Adam Perry’s daughter Scarlett has allergies to dairy, eggs, nuts and shellfish, which makes breakfast a particularly challenging meal. The 9-year-old eats white toast with sunflower spread every morning. Perry’s creative solution to the mundane meal has gone viral on social media. Each day, while the kettle boils for his morning cup of tea, he… Read more »