Petition urges the FDA to establish a label-abuse reporting system for consumers.
Allergic student Hannah Lank on what she learned working as a barista.
“This is the first time the FDA has recognized a qualified health claim to prevent a food allergy,” said the FDA commissioner.
Rate of allergic reaction in large survey was 14%, but only 2% were severe reactions.
Q: My daughter has had bad eczema and reflux. Now at 11 months old, she was tested for allergies, and results were positive for almonds. I had been using a natural eczema cream on her with almond oil, but the allergist tells me you should never use potentially allergenic food products such as nut oils on… Read more »
Meet the teenager impacting research as an intern and study participant.