The Mayo Clinic’s celiac guru talks about going gluten-free, who should screen for celiac, and his new book.
Researchers warn that if left untreated, the cognitive effects of celiac disease could affect performance of everyday tasks.
Who’d have believed it? My daughter and I were nearing the roof of Africa.
Allergic Living interviewed the candid Jennifer Esposito after her book launched in the summer of 2014.
“It’s not easy talking to your extended family about personal health issues but when their own health may be at stake, you don’t have a choice.”
Meet the Teitelbaums: Mom, dad and 3 out of 4 kids have celiac.
Renowned celiac expert Dr. Alessio Fasano speaks to Allergic Living about “setting the record straight” on celiac disease, gluten and the brain and more.
In Canada, there are regulations that require companies to declare gluten that is in a product.
So long, dried out desserts. Gluten-free baking unveils a new generation of exciting ingredients and techniques for pasty perfection.
Nutritionist Melissa McLean Jory emphasizes the importance of obtaining vitamins, minerals and antioxidants through a consistent diet filled with colorful fruits and vegetables.