The massive research project aims to the isolate precise proteins in wheat that cause reactivity in celiacs.
Tag: gluten-free diet
Why You Should Test For Celiac Before Going Gluten-Free
First published in Allergic Living magazine; to subscribe click here. What seems like a harmless experiment could do more harm… Read more »
Need to Know: Oats and the Gluten-Free Diet (Canada)
The subject of oats and the gluten-free diet can be confusing. Here’s what you need to know.
Non-Classic Symptoms of Celiac Disease on the Rise
Researchers say that diarrhea should be no longer regarded as the cardinal symptom of celiac disease.
Jennifer Esposito’s Incredible Journey with Celiac Disease
Allergic Living interviewed the candid Jennifer Esposito after her book launched in the summer of 2014.
Injecting Nutrition into the Gluten-Free Diet
Gluten-free food choices are a great thing, but now we need nutrition along with taste.
Tips for Healthy Gluten-Free Eating
Steps to follow to ensure you’re getting enough nutrients on the gluten-free diet.
A Celiac Story: From Cancer Diagnosis to Gluten-Free Health
When I was a toddler, my parents took me to every specialist under the sun to solve the mystery of why their only child was so sick.
Teff: A Surprising Addition to the Gluten-Free Diet
Teff, a major cereal crop of Ethiopia, is the smallest of all grains in the world.
Frustration and Isolation on GF Diet
Those living with celiac disease are experiencing frustration and