Feeding from 4 to 6 months aimed at preventing this pervasive allergy.
If you felt a sense of trepidation after reading the results of the new LEAP-On follow-up study, you’re not alone – many people in the food allergy community are going through a bout of culture shock. There’s no denying that the results of 2015’s LEAP and this month’s LEAP-On are quite phenomenal – a 74… Read more »
Study had at-risk children avoid peanuts for 12 months.
American pediatricians have gone a step further than their initial June endorsement of new interim guidelines for infant consumption of peanuts
The recommendations aim to help physicians implement LEAP findings while formal guidelines are still in the works.
Dr. Scott Sicherer takes on the top practical questions about the LEAP study findings.
Testing OIT in such a young population has never been done before, but results show that it’s worth it.
The release of the LEAP study’s findings that having at-risk infants consume peanut protein can, in a majority of cases, teach the immune system tolerance and prevent allergy has led to some confusion. In light of questions that have followed the AAAAI meeting announcement of these results, we turned to the experts to address two… Read more »
The AAAAI annual meeting is a hub of scientific breakthroughs and new treatments. Here are the highlights from the 2015 conference.