Here’s some sweet news for all you last-minute Valentine’s Day shoppers: Supermarket and drugstore seasonal candy finds are becoming more and more allergy-friendly and gluten aware. We found several options right in the local aisles. Updated for 2014 with files from Erin Stevenson Available in the United States and Canada • Double your love this… Read more »
As the mother of a dairy-allergic pre-teen, I am often asked: “How can anyone be allergic to milk?” From an early age, we’re taught that milk is good for you. It’s hard for people to fathom living without it, and then you explain that the allergy is not just to cow’s milk, but to a… Read more »
Many schools are using older students as lunchtime monitors for younger kids. For parents of children with food allergies the practice seems like an accident waiting to happen.
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